Coffee Beans
Downtown Local
Downtown Local is a timeless blend crafted with specialty coffee beans from Latin America and Africa.
It’s a medium roast packed with notes of baker’s chocolate, the juiciness of currant, and a subtle malt finish. We enjoy this coffee as drip in our cafés.
Pay in 4 interest-free installments on orders over $35!
Tasting Notes
Baker's Chocolate
Currant
Malt
How to Brew
Great across every method — start at a 1:16 coffee-to-water ratio and adjust to taste.
The Flavor Profile
Where our beans come from
The Coffee Belt
Coffee grows around the equator, where the climate is perfect for the coffee plant.
Crafted with a unique blend of thoughtfully sourced specialty Arabica coffee beans showcasing Latin American and East African coffees.
Make the perfect GC-Style Cappuccino
Grind and dose espresso into portafilter, then tamp.
Pull a double shot of espresso into a cup.
Steam milk until smooth and velvety with light foam.
Pour steamed milk into the espresso, keeping foam integrated.
Finish with a thin layer of microfoam and serve immediately.



